Kotlett Recipe - Delicious Beef Cutlets
30 minutes
30 minutes
2 people
1 Onion
1 Egg
1 Potato
Breadcrumbs (as needed)
Salt and pepper (to taste)
🥩🥔🍳🍞🧂
Potato Texture: Ensure the boiled potato is finely grated for a smooth mixture.
Even Cooking: Fry cutlets on medium heat for even browning and thorough cooking.
Breadcrumb Coating: A generous coating of breadcrumbs adds crunch and flavor. people
1️⃣ Boil the potato.
2️⃣ Mix grated potato and onion with ground beef, egg, salt, and pepper.
3️⃣ Shape and coat with breadcrumbs.
4️⃣ Fry until golden.
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